葡萄干蛋糕

happyface · 发表于 2010-4-11 08:25 PM

简易版的葡萄干蛋糕. 极适合懒人.
蛋白4个, 糖,(根据个人喜好加),醋几滴打发.
面份1.5杯,油100ML,柠檬汁,葡萄干均匀拌入打好的糖蛋白.
烤箱预热,325F,30分钟左右,用竹签插一下,拿出看是干的就好了.
取出后倒扣待凉即可吃了.

sooners · 发表于 2010-4-17 10:55 PM

回复 1# happyface

ranchgirl · 发表于 2010-4-20 02:09 PM

need to put baking soda

IMeMyself · 发表于 2010-4-20 04:55 PM

thanks

live111 · 发表于 2010-4-25 01:42 AM

no egg yolk?

ranchgirl · 发表于 2010-5-21 09:56 PM

no egg yolk?
live111 发表于 2010-4-25 03:42

egg yolk is fine.

However, the recipe from LZ was wrong, it will not work.

Do a raisin bread search, you will find many recipes on the internet, all work.

feng · 发表于 2010-6-14 05:44 PM

slowstep · 发表于 2010-6-24 01:35 PM

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[西式糕点] 葡萄干蛋糕

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